Wednesday, 7 December 2011

Vegetarian Burritos!

I have a weakness for Mexican food.
Tortillas, tacos, burritos, nachos, guacamole, salsa... I say more more more!

We made some delicious burritos last week.
The basic ingredients came in a box, and all I had to do was add the fresh ingredients. Easy.

To give it a bit of spice, I used vegetarian mince and added a tin of three bean chilli.
Luckily the avocado I bought was ripe. Green and soft and simply perfect.
Probably not quite authentic Mexican food, but a easy and tasty dinner!

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