Quickly.
That is how I try to make all my dinners.
Unfortunately I don't like eating the same thing twice in a row or else I would just make everything double. Luckily some ingredients can be cleverly disguised.
I made a standard vegetarian pasta and decided to cook a little extra pasta to keep ready in the fridge for a pasta salad.
A can of lovely white tuna, one cup of cooked cold pasta, half a small cucumber finely chopped, a big juicy tomato, one red onion, half a bag of rocket leaves, lemon juice, a drizzle of extra virgin olive oil and ground black pepper.
(Notice how I resisted temptation and did NOT use any mayo with the tuna...)
Mix it all together and enjoy a very healthy dinner or lunch!
That is how I try to make all my dinners.
Unfortunately I don't like eating the same thing twice in a row or else I would just make everything double. Luckily some ingredients can be cleverly disguised.
I made a standard vegetarian pasta and decided to cook a little extra pasta to keep ready in the fridge for a pasta salad.
A can of lovely white tuna, one cup of cooked cold pasta, half a small cucumber finely chopped, a big juicy tomato, one red onion, half a bag of rocket leaves, lemon juice, a drizzle of extra virgin olive oil and ground black pepper.
(Notice how I resisted temptation and did NOT use any mayo with the tuna...)
Mix it all together and enjoy a very healthy dinner or lunch!
Hmmmmmm, die ga ik zeker proberen!
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