Friday, 5 October 2012

DWZI - Smoked Buffalo Mozzarella

It feels like this week raced by.
Even though I really miss cooking, I must admit that I did enjoy a meal out this week with a good friend.
We went to Amsterdam where I bought a lovely carpet for the kitchen and afterwards we had dinner at a little Italian restaurant called A Tavola. We just ended up there by chance.

The food was lovely, really authentic.
The chef and his team were very funny and very Italian.

The star dish of the evening was smoked buffalo mozzarella... wow. It was served warm with bread.
Definitely worth recommending!

Everything else we ate this week paled by comparison. But hey, it's only food right?



Have a wonderful weekend everyone!

You can find all the DWZI participants here.

8 comments:

  1. o dat ziet er zeker mooi en lekker uit!

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  2. Volgende week zijn wij een paar daagjes in Amsterdam. Misschien gaan we ook wel naar A Tavola, maar dan wel de laatste dag, anders steekt al dat andere eten misschien ook zo magertjes af bij wat we daar kregen...

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    Replies
    1. Leuk! Geniet jullie tijd in Amsterdam :-)

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  3. Oeh dat klinkt heel erg lekker.

    Liefs MamaNatuurlijk

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  4. Soms kan eten gewoon zoooooo lekker zijn dan is het echt niet 'zomaar' eten :-) Fijn he om zo te genieten met een lieve vriendin....xx

    ReplyDelete
  5. Purperpolletje gaat volgende week, ik met Meidjes de week erna. A Tavola, here we come!

    ReplyDelete

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